Building the future of premium, single origin cocoa from Liberia to the world. Early entry into West Africa's last scalable premium cocoa frontier

We are a start-up agricultural company, domiciled in the United States with operations in Liberia producing Premium cocoa for the international market.

We have leased 250 acres (100 ha) of pristine farmland in rural Liberia of which little has been farmed locally and none has been farmed commercially using toxic chemicals. The land is perfect for organic cocoa farming along with regenerative agriculture that we use.

our principles and concepts

our principles and concepts

Liberia Organic Cocoa and Agricultural Company rests on 5 clear, stated principles:
Hands select cocoa beans manually for the production of cocoa powder and chocolate. Cocoa background, Concept of desserts, tradition, and food.
Organic Cocoa – ONLY

100% compliance to international standards.

Fair Trade – ALWAYS

For local farmers producing certified organic cocoa whose produce we can purchase following Fair Trade standards and for our local business partners

Fair Trade stamp on sackcloth bag
Children Sillhouette Hands
Child Labor - NEVER

No child will set foot on our site – period. No child labor tolerated among local small farmer and business partners.

Reforestation - CONTINUOUSLY

Blessed with abundant bushy natural vegetation, our 50-acre farm requires no felling of large trees. We have set aside between 5 and 10 percent of the area exclusively for reforestation to help Liberia rebuild its forest reserves.
Watch our videos showing the future cocoa farmland.

Close up of a hand watering the new planted tree
Sustainable Farming - FOREVER

Applied both to our own site as well as with local smallholder farmers with whom we will build awareness of the value of farming sustainably.

Our upcoming 5-year plan illustrates how smallholder farmers in Bong county will learn how to grow organic cocoa by working with our company, and through our outreach programs, all the while helping us reach our goals while becoming successful Liberian farmers on their own right.

 We understand how vital it is for companies to shift to sustainable and organic methods, which is why we decided to step up and produce a non-child labor cocoa farm with a focus on sustainability. We believe in a future where all companies are conscious about their impact on the environment, a future where sustainability and commerce go hand-in-hand.

our vision

our vision

Liberia known globally as a first-class producer of high-quality organic certified cocoa beans supporting thousands of smallholder farmers respecting international norms.

Today Liberia’s cocoa bean production is on a small scale and does not feature organic or sustainable farming. In contrast, Sierra Leone next door has become one of the fastest growing certified organic cocoa exporters. Liberia’s agricultural blessing of fertile soil and plentiful rainfall ideally suit it to organic cocoa farming just like its brother next door.

our mission

our mission

To build a sustainable, eco-friendly, socially-responsible company that can train and employ local farmers, dramatically increase their livelihoods, contribute to Liberia’s development objectives by growing certified organic cocoa for export to Europe, North America and elsewhere. Along the way, we will return a profit to investors, participate in community development and scale up operations to meet the soaring demand for high-quality organic cocoa.

keep in touch

keep in touch

We operate internationally, so feel free to reach out to us from your location. If you’d like to do business with us, just send us a message.

Name

Contact Details

Contact Details

Phone

(202) 301-5900
Ext 1 for Joseph Urey
Ext 2 for Andrew Gilboy

Address

Liberia Organic Cocoa & Agricultural Company
549 Brummel Court NW Washington, DC 20012